making coffee

 The other day we picked up some coffee at The Angry Catfish, where they sell Intelligentsia coffee beans. Since I had just dismantled our coffee grinder I thought I would go crazy and test out the finest grind again. The beans were Lima Union and roasted four days before I made this coffee.

The coffee came out smoother than any turkish coffee I've ever made (not that I am all that great, but I can be happy with results can't I). The coffee did  not have the right mouth feel, but I think that was me not adding enough coffee to water. 

Further experiments will be needed. I made it with two teaspoons of coffee to about 6 ounces of water.